My son took his last steer to be processed!
Black Angus
Pasture raised
Raised in Callaway County
Processed at Swiss
USDA inspected

Beef to Smoke Box $135 ( minimum of 27 lbs) (2 boxes available)

1 package - Flank Steak (Approx wt 2.3)
2 packages - Brisket (4.5 lb +/-)
4 packages - Short Ribs (2.5-3.5 lb per pkg average 3 lb)
2 packages - Boneless Sirloin tip (3.25lb +/-)

Grillers Box (4 boxes available) $100 ( minimum of 17 lbs of steak and lean burger)

5 - packages of lean Ground beef (1lb each +/-)
2 - 2 pack of Rib-Eye Steaks (appx 2 lb +/- each package)
2 - Strip Steaks ( appx 1.5 lb +/- each package)
1 - Skirt Steak (appx 1 lb)
2 - Boneless Sirloin steaks ( appx 1.5 +/- each package)
1 - Fillet (0.8-1lb each)

Comfort Beef Box (2 boxes available) $150 ( minimum of 30 lbs)

6 - packages of lean ground beef
6 - Packages of Stew Meat (1lb +/- each)
2 - Chuck Roast (3.25+/- lbs each)
2 - Rump Roast (3 +/- lbs each)
1 - Eye of Round (3+ lbs each)
3 - Cube Steak (1.25lb +/- each package)

Burger Box ( 10 boxes available) $100 (minimum of 24 lbs)

24 - packages of lean ground beef (each package is approximately 1 lb)

Home Cooking Box (1 available) $125 (minimum 30.5 lbs)

1- oxtail
6 - liver (1lb +/- per package)
1 - heart
Many soup bones
10 packages lean burger
6 packages of Stew meat (1lb+/- per package)
2 Chuck Roast (3.25 lbs each +/-)

Steak Lovers Box (2 available) $100 (minimum 12 lbs of steak)

1 - boneless sirloin (1.5 lb +/-)
2 - Strip Steaks ( appx 1.5 lb +/- each package)
3 - 2 pack of Rib-Eye Steaks (appx 2 lb +/- each package)
2 - Fillet (0.8-1lb each)